Fordsens

Fordsens is Xiamen Changke Biotechnology independent research and development of astaxanthin, this product is a natural extraction product, does not contain any hormone components, mainly contains astaxanthin, carotenoids and other natural pigments and natural pigment analogues, especially added photosynthesis activation enzyme, while containing mannan oligosaccharides, dextran, protein, 18 kinds of amino acids, yeast nucleotides, organic matter, trace elements and other nutrients. It is a way to improve the photosynthetic efficiency of crops and natural pigmentation, which can significantly improve the stress resistance of crops in unfavorable climates such as low temperature oligoillumination and strong light and high temperature. It has the effect of early color change, increasing weight gain and improving quality.

Category:

Biological Pesticide

Attachment:

Details
Usage and dosage
Use Cases
Product Video

▌Product introduction

Fordsens is a natural product independently developed by Xiamen Changke Biotechnology, this product is a natural extraction product, does not contain any hormone components, mainly contains astaxanthin, carotenoids and other natural pigments and natural pigment analogues, especially added photosynthesis activation enzyme, while containing mannan oligosaccharides, dextran, protein, 18 kinds of amino acids, yeast nucleotides, organic matter, medium and trace elements and other nutrients. It is a way to improve the photosynthetic efficiency of crops and natural pigmentation, which can significantly improve the stress resistance of crops in unfavorable climates such as low temperature oligoillumination and strong light and high temperature. It has the effect of early color change, increasing weight gain and improving quality.

[Features].

1, astaxanthin is the most antioxidant bioactive substance found at present.

2. It can significantly improve the stress resistance of crops in unfavorable climates such as low temperature and low light, strong light and high temperature.

3. Promote coloring, accelerate color change, increase production and weight.

4. Improve fruit brightness and sweetness.

5. Improve the hardness of strawberries, extend freshness, storage and transportation.

6. Preferred products for green pollution-free fruit and vegetable planting.

[Product advantages].

own invention patent protection, patent culture preservation

fast production speed, large output, stable supply, fully meet the market demand in different seasons. It can be fermented on a large scale, the cost is low, and most growers can really afford it;

yeast and metabolites after wall breaking are also high-value nutrient sources, which are conducive to plant absorption;

In addition to astaxanthin, yeast cells are rich in protein, organic matter, polysaccharide oligosaccharides, 18 kinds of amino acids, yeast nucleotides, lipids, vitamins, and a large number of unsaturated fatty acids, a variety of astaxin precursors, such as lycopene, carotenoids and other advantages.

[Applicable to].

This product can be widely used in tomatoes, strawberries, peppers, citrus, apples, grapes, cherries, watermelons and other fruits

crops, also suitable for vegetables and tuber crops.

▌Usage and dosage

Usage and dosage

Spray

Dosage 200-500ml/mu, diluted with water 300-800 times (vegetables 300-500 times, fruits 500-800 times).

Shrub roots

Dosage 500ml-1000ml/mu, diluted with water 800-1200 times;

Used once during fruit set, once during fruit expansion, and once during fruit near color change;

(Spray and drip irrigation, watering combined effect is better, this product is a naturally extracted product, can be appropriately increased according to demand. ）

▌Use cases

Application Case 1
Experiment time	2021.12.11—2022.01.26
Experimental location	Guanxun Town, Zhangpu County, Zhangzhou City
Planted varieties	Red pepper
Planting area	50 acres
Usage	After three sprays, the ratio is 1:300 times
Rendering
Experimental results	Quantity comparison: Under the same management conditions, Sanlang used vitality red astaxanthin, and the total number of hanging fruits was counted: 1499; Total number of unused three ridges: 1252, an increase of 247, an increase of 20%.
	Weight comparison: A total of 11 boxes were picked with vigorous red astaxanthin in Sanlang, with a total net weight of 337.5 kg, and 9 boxes were picked without using Sanlang, with a total net weight of 259.3 kg, an increase of 78.2 kg, and a weight gain rate of 30%.
	After the bell pepper is sprayed with astaxanthin three times, it is resistant to storage and preservation, and it is not easy to mildew!

K Qing Ku

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